Ingredients
1/2 cup tahini
1/2 cup fresh lemon juice
1/2 cup cold water
4 cloves garlic

Instructions
1. Combine all ingredients in food processor, blender, or immersion blender cup.  Blend until well combined. 



Comments
This recipe is from epicurious.com.  It takes less than 10 minutes to prepare and lasts for days in the refrigerator. 

Shown here with Chicken Shawarma, pita bread, Tomato Relish, and Tabbouleh.